The Forager's Path - School of Botanical Studies

Category Archives: Plant Profiles

Yarrow in Herb Formulas

Yarrow in Herb Formulas

This page shares formulas using Yarrow (Achillea millefolium). These formulas are always meant to be used in context with a person making necessary lifestyle and diet changes. Classic Herb Triplet for Influenza FeversUse equal parts Yarrow, Elder Flower and PeppermintMake as a cup of hot tea and sip as hot as is comfortableCan be combined… Continue >>>

Immune Tonics for Winter

Immune Tonics for Winter

Many people are interested in herbal help during the cold and flu season. Some plants, such as echinacea, garlic and elder, are well known. These are most useful during the acute phase; to be used once a person is beginning to feel under the weather. Not as well known are the Immune Tonics. These are… Continue >>>

Sources for Fresh Herbs or Fresh Plant Extracts

For the Community Herbalist, acquiring dried plants is a straightforward process in the current herb market. Dried herbs are widely and easily available from many retail stores and online distributors. Plants that are best processed and/or used fresh can be more challenging to find. In the modern world of everything being instantly available 24/7, the… Continue >>>

Chamomile Monograph

Chamomile Monograph

Chamomile Student Monograph This is the final project research paper from Tanya Marcy, a recent graduate of the Foundations of Herbal Medicine program. Continue >>>

Latest Courses

2024 Rocky Mountain Field Study

2024 Rocky Mountain Field Study

This trip is an optional field study opportunity for students enrolled in the Family Herbalist Program. Other herbal friends may be joining us. Photos from previous trips can be seen on Facebook here. Students are responsible for food, lodging (camping, Air B&B, hotel) and transportation. The dates for the 2024 program are July 15-18. Day… Continue >>>

Family Herbalist Program for 2024

Family Herbalist Program for 2024

Choosing the path of herbal medicine can be a life-changing event. It was for me in 1990 when I made the decision to begin studying and using herbal medicine as a primary form of personal healthcare. It was in the mid 1990s when I was accepted into the Clinical Herbalist program with Dr. Tieraona LowDog… Continue >>>

Educational Resources

Cranberry Relish Recipe

November is the time of year when fresh cranberries are readily available.  This fruit, native to North America, is a member of the Heath family which connects it to our local Manzanita along with Uva Ursi and blueberry. It is also very high in antioxidants, specifically flavonoids, which makes this especially good for the Cardiovascular… Continue >>>

Mike’s Wood Stove Winter Root Dish

This is a dish, especially for winter, easily made on a wood stove or baked in a conventional oven Mike’s Winter Wood Stove Root Dish Use a cast iron fry pan, 12 inches in diameter. Get a variety of winter root veggies. There are many possibilities and I have used beets, garlic, carrots, ginger, onions,… Continue >>>

Tools for Wild Crafting

Tools for Wild Crafting

Here is a list of tools used for the vast majority of the harvesting, gardening and general plant collecting I do for my clinic, the herb school and personal reasons. Keep in mind the variables involved with choosing this type of tool collection. These variables include:1. Personal preference and budget2. Plant parts collected – bark,… Continue >>>

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The Forager’s Path
928-890-7417
info@theforagerspath.com

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