Students are encouraged to give feedback at the end of each course so that we are able to improve the quality of our classes.
Click on the titles below to see comments from our students.
Students are encouraged to give feedback at the end of each course so that we are able to improve the quality of our classes.
Click on the titles below to see comments from our students.
Latest Courses
This trip is an optional field study opportunity for students enrolled in the Family Herbalist Program. Other herbal friends may be joining us. Photos from previous trips can be seen on Facebook here. Students are responsible for food, lodging (camping, Air B&B, hotel) and transportation. The dates for the 2024 program are July 15-18. Day… Continue >>>
Choosing the path of herbal medicine can be a life-changing event. It was for me in 1990 when I made the decision to begin studying and using herbal medicine as a primary form of personal healthcare. It was in the mid 1990s when I was accepted into the Clinical Herbalist program with Dr. Tieraona LowDog… Continue >>>
Educational Resources
November is the time of year when fresh cranberries are readily available. This fruit, native to North America, is a member of the Heath family which connects it to our local Manzanita along with Uva Ursi and blueberry. It is also very high in antioxidants, specifically flavonoids, which makes this especially good for the Cardiovascular… Continue >>>
This is a dish, especially for winter, easily made on a wood stove or baked in a conventional oven Mike’s Winter Wood Stove Root Dish Use a cast iron fry pan, 12 inches in diameter. Get a variety of winter root veggies. There are many possibilities and I have used beets, garlic, carrots, ginger, onions,… Continue >>>
Here is a list of tools used for the vast majority of the harvesting, gardening and general plant collecting I do for my clinic, the herb school and personal reasons. Keep in mind the variables involved with choosing this type of tool collection. These variables include:1. Personal preference and budget2. Plant parts collected – bark,… Continue >>>
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The Forager’s Path
928-890-7417
info@theforagerspath.com
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